Oakville & Burlingtons biggest and best british stores!
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Proper Sausages
Proper Sausages
The recipes we use have been passed down from generation to generation. Our sausages have a 70% meat content & we buy our meat from local farmers. A lot of effort goes into making all our sausages by hand & our team of highly trained butchers make sure that every sausage is delicious!
Pork Breakfast Sausages
Pork Breakfast Sausages
Our pork breakfast sausages are made using locally sourced pork & imported spices!
Beef Breakfast Sausages
Beef Breakfast Sausages
Our beef breakfast sausages are made using locally sourced beef & imported spices!
Beef Bangers
Beef Bangers
Our Beef bangers use locally sourced beef & spices to create the perfect banger, perfect on the BBQ or with mash
Pork Bangers
Pork Bangers
Our Pork bangers use locally sourced pork & spices to create the perfect banger, Perfect on the BBQ or with mash
Cumberland Bangers
Cumberland Bangers
Our Cumberland sausage follows a traditional recipe & has a peppery taste to it. The Pork meat is locally sourced & has a slight hint of sage.
Lincolnshire Bangers
Lincolnshire Bangers
Our Lincolnshire sausage follows a traditional recipe & has a herby flavor to it. The Pork meat is locally sourced & has a slight hint of nutmeg.
Square Sausage
Square Sausage
Our Square Sausage (Lorne Sausage) is our biggest seller. This sausage is a beef square patty that fits perfectly onto two slices of bread.
Vegtable Sausage
Vegtable Sausage
A traditional rustic Irish sausage with beef, leeks & tomato's, perfect with breakfast
Black Pudding (Blood Pudding)
Black Pudding (Blood Pudding)
Black pudding (blood pudding) is a blood sausage originating in the United Kingdom. It is made from blood, with beef suet and Scottish Oats.
Fruit Pudding
Fruit Pudding
Fruit pudding is a Scottish dish which is a mixture of breadcrumbs, beef suet, brown sugar, currants, raisins, sultanas, salt and cinnamon
Mealie Pudding Sausage
Mealie Pudding Sausage
Our Mealie Pudding follows a traditional recipe which includes imported spices & locally sourced beef suet with onions & breadcrumbs
Haggis Slice
Haggis Slice
Our traditional Scottish Haggis is one of our biggest sellers! We use heart, liver, beef fat, onions, Scottish Steel cut oats, spices & nutmeg to create the taste of Scotland!
A name you can trust!
A name you can trust!
Our aim as The British Grocer has always been to provide a proper taste of home.
We have the highest food safety license in Ontario with Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA).
We pass our bi-weekly health inspections with ease & food safety is our number one priority.
We have never had a single product recall since we started The British Grocer & we intend to keep it that way!
We are one of the ONLY British stores with this license & there are currently less than 350 Freestanding Meat Plants in Ontario. One advantage to having this license is that we can make our Black Pudding with beef blood & our Haggis with Heart. The heart & Blood are high risk items and need to be handled properly, this license gives us that opportunity.
Other butchery items:
Other butchery items:
Haggis Ball
Haggis Ball
Our traditional Scottish Haggis is one of our biggest sellers! We use heart, liver, beef fat, onions, Scottish Steel cut oats, spices & nutmeg to create the taste of Scotland!
British Back Bacon
British Back Bacon
Our bacon is made in house & is cured for 14 days before we slice it. Its a traditional Wiltshire Cure Back Bacon with the tail on!
Ayrshire Bacon
Ayrshire Bacon
When it comes to a traditional Scottish breakfast, there’s one product that stands out from the crowd – Ayrshire cured bacon.
If you are business & you are interested in carrying British Grocer products,
please email us at [email protected]
If you are business & you are interested in carrying British Grocer products,
please email us at [email protected]